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Free-Range Ground Turkey, 16 oz (1 lb)

Shelton's Poultry

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Recipes: We've got a bunch of great recipes for you to try with Free-Range Ground Turkey:

$6.99  reg. price for 16 oz (1 lb)
 

Free-Range Ground Turkey Features

Description

Product Code: MP2272
This free range ground turkey is a combination of white and dark meat. It really is a magnificent substitute for ground beef (or any other ground meat) in meat pies, tacos, with eggs for breakfast, in chili or pasta sauces... or anywhere else you'd like! Low in fat, high in protein and decadently delicious. Only 170 calories per serving.

Shelton's turkeys don't do drugs. This chub is nothin' but turkey, pure and simple.

Shelton Turkeys are raised in open range pens for up to 26 weeks. The turkeys are NEVER fed or administered any antibiotics or artificial growth stimulants at any time. They have been the standard of excellence in Southern California since 1924.

Nutrition Facts

Serving Size  4 oz
Sevings per  (4)
Amount Per Serving % Daily Value *
Calories  170 Calories From Fat  90
Total Fat  10 g 15%
Saturated Fat  3 g 16%
Trans Fat  0 g
Cholesterol  75 mg 24%
Sodium  75 mg 3%
Total Carbohydrate  0 g 0%
Dietary Fiber  0 g 0%
Sugars  0 g
Proteins  21 g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 10%
** Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Free range ground turkey thigh meat (light and dark meat).

Source

Shelton's Poultry
Pomoma, CA

Shelton's is a family business in the clearest sense. All of the ownership and all of the upper management are made up of one family.

Shelton's Turkey Ranch started in 1924 with one hen and one tom that had been given to Mr. & Mrs. Shelton as a wedding gift. In 1969, the Flanagan family, then Shelton's largest distributor, purchased the ranch and incorporated it into their own family business.

Now the third generation of Flanagans are involved in the little family business. In addition to their own family, they support several other family agricultural businesses. The first criteria for a Shelton product is that it taste good. They won't sell anything that they wouldn't eat themselves.

Shelton's poultry is grown in free range conditions, which is defined by the USDA as ,'having access to the out of doors'. They raise the birds without the use of antibiotics or artificial growth stimulants. If any of the birds become sick, they are treated with a proper antibiotic and marketed under another label.

All of Shelton's value added products are made from their natural poultry as well as the finest natural ingredients available. They use no preservatives, flavor enhancers, modified starches, irradiated spices, animal protein or any artificial ingredients. Their ingredients lists read like home recipes instead of chemistry textbooks.

This supplier is located 1163 miles from our Seattle warehouse.
 

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